Full time Waitstaff

Botswana Butchery, Queenstown’s best premium dining restaurant is seeking talented Front of House staff to join our busy team for an immediate start.

The successful applicant will be a vibrant team player with excellent communication skills. Previous experience in a similar role at a high calibre restaurant is advantageous.

This is an exciting opportunity to become part of the ever growing Good Group Ltd.

Contact Paula at GM@botswanabutchery.co.nz

Payroll Administrator & Accounts Junior

We are looking for a Payroll Administrator & Accounts Junior to join our Head Office team based in downtown Queenstown.

The successful applicant will be required to perform the full weekly payroll process for the Good Group and its related entities and all related payroll duties. They will also provide HR support and provide administrative assistance as required.

Key Competencies:

• Ability to accurately and efficiently process payroll and accounting data.
• Polite manner when dealing with people across all mediums including telephone and email, as well as in person.
• Ability to work under pressure.
• Ability to take direction and prioritise work appropriately.
• Ability to approach situations with an open mind and adapt well in a changing environment.
• Motivation and problem solving abilities.

New Zealand payroll and legislation experience and knowledge are key requirements for this role. Only those with relevant experience and skills will be considered.

This is a full-time role starting in late-February.

Long term commitment is essential.

Applications close on: 26^th January 2014. 

If you think you have the dedication, skills and efficiency to fulfill this position, please submit your application and CV to: hr@goodgroup.co.nz.

Kitchen Porter

Our busy kitchen requires a hard working & enthusiastic kitchen porter to join our ever growing team. Preference will be given to those with relevant industry experience and a current work visa is essential.

Those with relevant industry experience, training and who are looking to the long term need only apply.

If you are a team player and able to keep up in a fast paced kitchen please send your CV to our Head Chef at: chris.bindon@botswanabutchery.co.nz

Bar Manager

Good Group is seeking a capable, charismatic and talented hospitality professional to take on a challenging and rewarding role as Manager of Harry’s Pool Bar.

To be successful in this role, you will be a dedicated, motivated and experienced bar manager with an “anything it takes” approach to your work.

Key requirements for this role are: 

• Current LCQ and GM’s certificate
• Experienced Hospitality Manager – minimum 1 year preferable
• Enthusiastic sports minded individual with great people skills
• Good understanding of stock and cash management
  • Availability to work flexible hours and be on call as the business requires
  • Experience recruiting, training and developing your team of staff
  • Hold a valid work permit or NZ residency

 This is a great opportunity to manage one of Queenstown’s busiest Sports bars and become part of Good Group Ltd.

 If you think you are the exceptional individual we are looking for, please submit your cover letter and CV to: payroll@goodgroup.co.nz

Senior Waitstaff - Sommelier

Botswana Butchery, Queenstown’s best premium dining restaurant is seeking an experienced Sommelier to join our busy team for an immediate start. 

The successful applicant will be determined, target driven and capable with excellent communication skills.  This leading role requires previous experience in a similar role at a high calibre restaurant. It will include pricing, training and selling of wine along with general waitstaff duties.

This is an exciting opportunity to become part of the ever growing Good Group Ltd.

Contact Paula at GM@botswanabutchery.co.nz

Senior Bartender

Botswana Butchery Queenstown is seeking a talented and hard working individual to fulfill the role of Senior Bartender.

A strong knowledge of cocktails, wine, spirits, beer and food is important for this role.

Minimum 2 years experience in a similar role is preferred.

Excellent customer service and communication skills essential.

Please contact Paula stating the position applied for at: GM@botswanabutchery.co.nz

Chef de Partie

Botswana Butchery Queenstown requires a hardworking and enthusiastic Chef de Partie to join our talented kitchen team.

Preference will be given to those with relevant industry experience, training and those looking to the long term.

This is an exciting opportunity to become part of a leading hospitality group that provides excellent opportunities for the successful applicant.

If you are ready for the next step in your career please send your CV to Chris at: chris.bindon@goodgroup.co.nz

Floor Manager

The successful applicant will be accountable for staff management, sales and budget growth, quality control, and customer satisfaction.

They will be determined, target driven, capable and have excellent communication skills.

This leading role requires two years previous experience in a similar role at a high calibre restaurant.

Please contact Paula stating the position applied for at: GM@botswanabutchery.co.nz

Duty Managers

DUTY MANAGERS

Are you preparing for an incredible winter season in Queenstown and want to ensure you are working at one of the best bars in town? Or already here and want to serve top quality drinks in a premium bar?

If you are hard working, friendly, fun and commited then we want to hear from you.

We need Duty Managers with a clear knowledge of wines, spirits and cocktails in Barmuda, Bardeaux and Harry's Pool Bar.

For the above roles available, you need to be confident and knowledgable enough to work independently, and also able to work well in a team. Flexibility is essential! A long term commitment to Queenstown will be highly valued, and a valid working visa is essential if you are not a resident or citizen. Holding a current Managers Certificate is also essential.

Please send your CV and cover letter with the job you are applying for in the subject line to: ed.nevrivy@goodgroup.co.nz